IN Murrysville Winter 2019 | Page 15

I n the spring of 2016 the weather was really nice in early April. The Team Decaf (another Pittsburgh bike club) group rides didn’t start until the end of April, so Larry Nicolette suggested to his friend, Chris Devlin, a group ride out of Rivertown Brewery for the first two weeks, then go join the Team Decaf rides. Devlin, Nicolette, their friend Cristin Gorajczyk and a few others embarked on that first ride and had a great time. “When it came time to switch to the Team Decaf rides none of us wanted to go,” says Devlin. “The back roads in Murrysville are great to ride on, and we had a good, small group to ride with close to home, and enjoyed staying at Rivertown for a beer after the ride. Rivertown puts out tacos on Tuesdays, so we started calling the ride the Tour de Taco.” The group began to ride every week, and others started joining in—with that, Cyclists of Murrysville was born. “At first, only people we knew were a part of the group. Then word of the rides started getting around and people we didn’t know started joining us,” explains Devlin. At the end of the first season, the group had grown to roughly 15 people. Soon after, Devlin and Nicolette decided to create a Facebook page to attract more interest, and the group quickly started to pick up more riders. Today, more than 50 people take a ride together on any given Tuesday night. They ride Tuesday night out of the brewery, now named Helltown, at 6:15 p.m. “This season, Helltown started their own food truck and the quality of the tacos is much improved,” notes Devlin. “Anyone who wants to ride with us is welcome to join—we do 13 to 20 miles, and around here you can’t avoid climbing some hills, so the rides can be challenging, although we accommodate all levels of riders and make sure no one is dropped.” Devlin, 49, is married with three daughters. He rode bikes as a kid, then in high school and college for transportation. He got his first mountain bike just after college and really got into riding in the woods. “I got a modern road bike nine years ago,” he says. “At first, it was just so I could ride when the weather was bad and the trails were muddy, but I started road riding more than mountain biking—with friends early on weekend mornings and various organized group rides. Now, of course, I ride the weekly Tour de Taco as often as I can; cycling is a better sport when shared with friends.” Nicolette has also been riding bicycles for as long as he remembers. “I have always considered myself either the slowest fast rider in the group or the fastest slow rider in the group,” he laughs. “I have a collection of bicycles and my favorite is the one that I am currently on.” Nicolette lives in Murrysville with his wife and daughter, who both ride as well. “I think the group is important to the community for several reasons,” says Nicolette. “For the folks that ride, it provides a way to socialize in a healthy way and it provides adults with the things we encourage in team activities for our youth. For too many adults, those activities are rare. Cycling with our group also provides a measure of safety, as riding in a group of cyclists is safer than riding alone. Also, the burden of planning and scheduling rides is gone for most riders on Tuesdays. Other than ride leaders, folks just have to show up and follow directions. For the greater community, I think the benefits extend beyond the obvious economic impact of bringing customers to local businesses. We think we make riders happier and healthier, which improves citizenship in general. “On the flip side, we know that our presence can cause some minor traffic inconvenience, as we are slower-moving vehicles using public roads,” he continues. “We try to mitigate that impact as much as possible by keeping to lesser traveled roads when possible. We have also adopted a stretch of Old William Penn Highway and do road clean-ups. We have also assisted Murrysville police officers push disabled vehicles out of the roadway. We think we have a wonderful relationship with the municipality and its residents and work hard to keep it that way.” The Cyclists of Murrysville Facebook page is used to keep people updated about the weekly brewery ride and to post the weekly route or any special plans for the week. People also post rides that they are planning if they’re looking for people to ride with— one can almost always find someone who will join in. “Our page also has a sense of humor,” says Devlin, “as while it’s a place to post any cycling news that the community might find interesting, it’s also a place to share news/information/memes about tacos—because who doesn’t love tacos?!” n MURRYSVILLE ❘ WINTER 2019 13