IN Murrysville Summer 2016 | Page 43

Millie’s has a very simple mission: To make ice cream the right way — from scratch, in small batches, without stabilizers or artificial additives. Just all-natural ice cream and sorbet, handcrafted from local dairy and the finest seasonal ingredients. That’s our promise. Lynn Way in North Point Breeze. The chef began to sell his wholesale product to local markets and food shops; Millie’s can now be found at numerous locations throughout the city, including the East End Food Co-op, the Food Shoppe in Squirrel Hill, Vanilla Pastry Studio in Regent Square, the Feast on Brilliant in Aspinwall and the Uncommon Market in Bethel Park. In March, Millie’s opened its first public scoop shop on South Highland Avenue in Shadyside, taking over—and completely remodeling—the space from a previous Townsend’s nieces Ellianna and Vivian McKibben enjoy their favorite flavors at their uncle’s shop. PHOTOS BY NICOLE TAFE ice cream store. The response has been overwhelming. “It became extremely popular very quickly, and as time went on, it just got more and more popular. People are lined up out the door every single day, even when it’s 20 or 30 degrees outside and they’re standing in the snow,” he says with a laugh. Best sellers have been the lemon, salty caramel, and Vietnamese coffee ice cream, which Townsend makes using dark-roasted Vietnamese coffee beans from a local supplier. The coconut lime sorbet has also been a huge hit; Townsend says customers find the creamy-like consistency, despite containing no dairy, to be a pleasant deviation from standard, overly sweet sorbet. Heading into fall, patrons will likely find unique flavors crafted with pears, pumpkins and figs on the menu. At this point, Townsend says he’s looking forward to establishing Millie’s in the community, and doesn’t discount plans for expansion into a second location. “We’re so happy to be here in Shadyside, and it’s totally feasible to think that we could do another location,” he says. “But right now, we’re focusing on getting our feet under us and making the best ice cream we can.” Millie’s Homemade Ice Cream is located at 232 S. Highland Avenue in Shadyside. For more information, visit millieshomemade.com. n Murrysville | Summer 2016 | icmags.com 41