A latest report has been added to the wide database of Organic Poultry Market by Infinium Global Research. This report studies the
Organic Poultry Market by output (eggs, meat market status and outlook of global and major regions, from manufacturers, and end
industries. The objective of the study is to identify market sizes of different segments & countries in recent years and to forecast the
values for the next six years. Organic Poultry Market provides opportunities in micro markets for stakeholders to invest along with the
detailed analysis of competitive landscape, latest trends, and product offerings of the major companies in the Organic Poultry Market.
North America organic poultry market is expected to grow at a CAGR of 8.00% over the forecast period 2017 to 2023.
Conventionally, organic poultry market birds are grown by feeding them antibiotics and factory packaged feed that contains non-
organic substances such as additives. Currently, with rising preferences for organic meals, the consumers now demand for organic
meat and eggs. Organic poultry refers to free range birds that consume natural food and grow naturally. The retail buyers are
concerned about the organic labeling and are interested to know more about growing techniques. Hence production process is
important and affects the labeling of the poultry as per the USDA guidelines. The North America organic poultry market is expected to
be primarily driven by Factors such as growing demand for organic food, growing demand for high protein meal and rising awareness
about organic poultry in the U.S. However, the growth in North America organic poultry market is likely to be restrained by lack of
standard operating procedures. Moreover, short shelf life of organic poultry is likely to be another important challenge affecting the
growth in this market over the forecast period.
Segments Covered
The organic poultry market is segmented on the basis of Output as organic eggs, and organic meat. Currently, the organic eggs account
for higher market size than organic poultry meat. This is primarily due to higher shelf life organic eggs than organic meat. Furthermore,
organic eggs are transported more than organic meat. Additionally, growing awareness about organic eggs is expected to further drive
this segment over the forecast period.
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