HP Innovation Journal Issue 13: Winter 2019 | Page 65

Every package of HP paper is sustainably sourced and carries an FSC-certified label. The ultimate goal is to make printing with HP a catalyst for industry-wide support for FSC-certified and recycled fiber sourcing, while contributing to the restoration, protection, and improved management of the world’s forests. “HP wants to lead the way to help reduce negative impacts of printing with HP, and help educate consumers around sustainable paper choices that keep forests healthy," says Ellen Jackowski, global head of sustainability strategy and innovation at HP. Every package of HP paper is sustainably sourced, carrying an FSC label, as have a number of products from compa- nies that Brinkema says have followed HP’s lead. He says these commitments have been critical in creating demand for sustainably sourced paper, and that momentum has helped the network of certified forests grow. FSC-certified forests must meet a strict set of stan- dards, protecting biodiversity, wildlife, and the rights of indigenous and local communities through management methods that also consider soil, waterways, and vegetation. Ultimately, businesses will be rewarded for supporting these efforts as consumers “use their purchasing power to reward companies showing leadership for forests and nature,” says WWF’s Walker. Looking for an FSC label “is the one simple action that people can take to know that they are helping forests with their purchasing decisions.” For WWF, the new collaboration with HP is an opportunity to accelerate forest conservation in ways that can enhance existing efforts and influence other companies to step up, says Walker. In Brazil, for example, HP’s investment is adding to commitments by other companies, including supply-chain partner International Paper. International Paper manufactures HP-branded paper and produces seven million tons of responsibly sourced fiber for paper products each year. “As human beings, even if we do everything we can to reduce our consumption, we are still impacting the Earth’s natural environment,” says Jackowski. “We will always need to consume, but we must innovate to consume responsibly in harmony with our planet.” 63