DESIGN : CAPELLA GEORGETOWN
The Grill Room ’ s bright , open dining room complements a menu highlighting hand-cut , artisan meats as well as fresh seafood by Chef
Jacob Esko .
A rooftop lounge offers sweeping views of the Potomac River and other nearby landmarks .
The Executive Boardroom seats up to 14 and is furnished with state-of-the-art technology .
32 HOTELS September 2013 www . hotelsmag . com