F & B a child version : smaller portions with the sauce apart .”
Il Solito , an Italian-American restaurant at Kimpton Hotel Vintage in Portland , Oregon , offers a half-portion of any pasta dish at half price for adventurous children . “( Kids ) see what parents are eating and are much more curious and eager to try it ,” says Brian Crawford , Il Solito ’ s general manager .
Ethan McKee , executive chef for the Urbana restaurant at the Kimpton Hotel Palomar in Washington , D . C ., says simplicity reigns . “ Kids want to be able to recognize what they are eating ,” he says . “ Simply sautéing , grilling or roasting your ingredients with olive oil or butter and lemon makes it easy to keep them familiar when presenting them .”
Soneva Fushi ’ s Alphenaar says kids ’ menus can be tailored even further . “ Through much better understanding of what the children like and what they
The Dan Hotels offer families and kids cooking classes at the Dan Gourmet Fine Culinary Arts Cooking Centre in Tel Aviv . Once offered only in the summer , they are now typically offered on Fridays and more frequently during high holidays .
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