HotelsMag June 2016 | Page 26
Design 32
PeoPle 24 F & B 40
what ’ s
Design 32
PeoPle 24 F & B 40
Marriott International CEO Arne Sorenson
Cooking over an Uruguayan parrilla at Quinto La Huella , the restaurant at EAST Miami
22 hotelsmag . com June 2016
HotelsMag June 2016 | Page 25
HotelsMag June 2016 | Page 27