HotelsMag June 2014 | Page 12

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The from Alto-Shaam redefines doing more with less . It may be compact , but it ’ s a fully featured Combitherm ® oven that steams , poaches , braises , roasts , bakes , smokes , sears and broils — all in less than 24 ". It ’ s a four-pan powerhouse that not only fits your space , but your budget too . Options include broiler element , stacking configurations , automatic cleaning and even ventless hood or catalytic converter . See it in action at ct-express . com .