JUICE EXTRACTOR # 68
R
FEATURES
JANUARY / FEBRUARY 2019
Vol . 53 , No . 1
ON
THE MARKET
JUICE EXTRACTOR # 68
26
SPECIAL REPORT
SUSTAINABILITY
What does it mean for the industry to go green in 2019 ? From financing ( hotels are now making forays into green bonds ) to using the Internet of Things to help hotels meet sustainability goals , all the way to a soon-toopen Colombia-based property that lives by the model of permaculture , a design philosophy that takes its inspiration from nature — hospitality is becoming more aware of the importance of leaving a small , yet impactful , footprint .
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At the Fairmont Maldives Sirru Fen Fushi , whose name means Secret Water , straight lines were avoided . “ In nature that doesn ’ t happen ,” says the lead designer of the resort , which opened in April . She knew from the start that the resort should aim more for tropical informality than other Maldives properties , with AccorHotels operating and providing its Fairmont-branded luxury service . ( See page 42 )
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