HOTELIER Magazine 3rd Issue (English) | Page 26

INNA KHOSTIKYAN GENERAL MANAGER AT REPUBLICA HOTEL YEREVAN Ms. Inna, Could you please tell us about your journey to the hotel and hospitality industry? t’s a long journey, that’s for sure. I started it absolutely unexpectedly back in 2003 when I was a student. It was a small hotel, called Hybusiness Hotel. But since that moment I clearly realized that this is what I want to be busy with for a long time! It was love from the first sight! Then 9 consecutive years followed at Armenia Marriott Hotel, holding different posi- tions. In 2014 I joined Republica Hotel Yerevan pre-opening project as a General Manager. It was a great creative experience. Even after 5 years, I have the same enthusiastic feeling: we do not stop creating, enhancing, planning new projects. The hospitality industry is my passion for more than 18 years and many more to come. I enjoy each aspect of it every single day, despite all the challenges the industry may face. Nearby Republica Hotel on Amiryan street and closer to Republic Square there are several hotels that have different concepts. What do you think about the competition in Armenia and what are the specifications of your hotel? he first thing I would like to state is that the competition in Yerevan today is very open- minded and cooperative as it has never been before. And it’s a great achievement of all of us in the market since that helps to figure out obstacles and challenges together. The proof of that is the re-establishment of the Armenian Hotel Association in the mid of this year. That means that the hotels are in healthy competition I T 26 • HOTELIER • wwww.hoteliermagazine.net •