Hotel Owner May 2019 | Page 15

HOTEL CONCEPT OF THE MONTH | AVIATOR – A HOTEL BY TAG Hotel Concept of the Month: Aviator – a hotel by TAG Designed for ‘elite travellers’ this propeller-shaped luxury hotel located next to a private airport allows for its guests to prepare for travel in style O pened in 2008, Aviator was created by the TAG Group as a hotel for “elite travellers” moving between London and the world’s leading destinations. Located in Farnborough next to the private airport, the hotel takes inspiration from its location and is aviation- themed with a propeller-shaped exterior. Across four floors, the hotel boasts 169 bedrooms in total, split into three categories: Aviator Rooms, Aviator Studios and Sky Suites (56sqm) located on the fourth floor. The bedroom interiors are designed to be “contemporary yet comfortable” featuring walnut panelling, leather accented furniture and bathrooms with black glass walls, granite vanity tops and chrome finishing. Its Sky Suites also boast walk-in with an “intimate dining experience” with a variety of fresh and classical dishes private airstrip. The seven meeting rooms are located wardrobes, generous bath tubs, Missoni accompanied by carefully selected boutique down one wing of the hotel, with a separate blankets and space to lounge. Guests can wines from producers around the world. entrance and reception available for larger also discreetly access the hotel’s fitness The more informal One Eleven restaurant events. Room capacities range from four to studio from their rooms using a guest only also provides a diverse range of bistro-style 150 delegates. Used exclusively for tailored stairwell at the north end of the building. food, and uses high quality and familiar events and celebrations, the Sky Lounge British ingredients. also overlooks the airport and combines The ground floor lobby and atrium of the hotel present the Brasserie and One Eleven. The Brasserie provides guests May 2019 Located on the first floor is the hotel’s Sky Bar, a cocktail bar that overlooks the with the atrium to create a venue that “promises to leave a lasting impression”. www.hotelowner.co.uk 15