High Point Holidays Walking Holidays Brochure 2016 High Point Holidays Walking Holidays Brochure 2017 | Page 4

The High Point Holidays’ Experience O ur walking holidays have been designed to let you enjoy the best a region has to offer, avoiding, where possible, main tourist routes. We choose destinations where distinct local identity thrives and in France, with its astonishing regional variety, you'll discover these differences in culture, history, architecture, wildlife, landscapes and food. We aim to make you feel part of the local way of life with our choice of small guest houses. We look for traditional guest houses in beautiful surroundings, where a personal, friendly service is guaranteed and where great authentic local food and drink is on offer. Small guest houses, big welcome Our choice of guest houses is synonymous with High Point's philosophy. We use small independent guest houses, often set in magnificent surroundings, with their own unique character. Chosen for the friendliness of the hosts as well as their charm and quality. Whether it's showing you around their historic property, or a visit to their cellar to try the wine from their vineyard, they will take great pleasure in making your stay extra special and may provide you with some useful tips for your following day's activities. "The huge plus factor for me was the opportunity to stay with a family. It was a unique chance to stay in a private home, share a meal with the hosts and chat about all manner of things. We felt part of the country, and not just that we were skimming the surface. We were delighted and amazed we got on so well with people. Local produce, regional dishes, home cooking all contributed. In general the holiday fulfilled all our expectations and provided much more!" J Kay, UK "Overwhelmed by the level of hospitality received. We have walked with other companies in France but this was by far the best. A thoroughly enjoyable experience." S Adkins, UK Wonderful Regional Cuisine Our holidays are all about home cooked local specialities lovingly prepared with fresh regional produce, sometimes grown on the farm where you’re staying. Most evening meals are 4-course set menus taken in your guest house where you’ll get to try original and delicious dishes. Meals in the B&B’s are great experiences, where you share your table with your hosts and other travellers that may be staying in the guest house. You will enjoy a convivial evening with great food, washed down by the local wine. Breakfasts are also the occasion to discover the local specialities. Depending on the particular guesthouse and the culinary inspiration of your host, you'll enjoy home-made jams and pastries, fresh farmhouse bread, local cheeses and dairy products, and regional cold meats. If picnic lunches are included in your holiday, they are usually supplied by your hosts and will take different forms depending on the holiday. Homemade quiches, salads, pasta dishes or sandwiches using fresh local produce. High Point Holidays' Accommodation of the Year This year we are delighted to announce that the winner of our Accommodation of the Year award is Le Moulinou located within the parish of Moudeyres on the upland plateau of the Haute Loire. Over the last 12 months we have used our customer feedback along with our own experience to judge all our accommodation providers for the quality and service that meet the High Point philosophy. Please use our evaluation forms after your holiday to tell us about those special places and their hosts that have made your holiday memorable or have exceeded all expectations. 4 Book now on +44 (0)7483 241 945 or visit www.highpointholidays.co.uk