Her Culture Bi-Monthy Magazine February/March 2015 | Page 64

Latin America is a tremendous region with diverse landscapes, long-standing traditions, and of course, a rich and colorful cuisine. Over twenty countries make up this vast area, each providing a chance to taste something different and intriguing. At the same time, there are many dishes that you’re bound to come across no matter where you travel in Latin America.

The Colorful Cuisine of

Latin America

by Anjali Patel