Healthy Mama Magazine SPECIAL RED Edition - Feb 2015

EATS TOMATOES ... oh so tasty YELLOW BELL PEPPER, BASIL AND TOMATO PIE By Noémie from Paris by Vegan oémie- Paris by Vegan I live in Paris, France and I switched from a vegetarian to a vegan diet about 8 month ago. My goal is to show that vegan food can look as good as any food. Lots of people think that when you’re vegan you just eat salad. But it can be really so much fun! I’m really fond of Asian food, pasta and pizza so why not make them healthier with a veggie based sauce? Once you get the idea that you can create your usual meal in a vegan mood, it becomes a fun challenge and practically anything is possible, pancakes, purées, fries, gyoza, veggie burger, even vegan cheese! HEALTHY MAMA MAGAZINE 14

Healthy Mama Magazine SPECIAL RED Edition - Feb 2015 | Page 14