Healthy Mama Magazine Purple Issue - May 2015 | Page 24
E
FRE
5 ingredients, great for under 5's.
VEG
AN
healthy
TEN
GLU
E
Y FRE
DAIR
O
LE
PA
E
N
LI GY
KA ER
AL EN
This brightly
colored vegetable
brings a wide variety of
benefits to the table. It’s
loaded with Vitamins C, A,
K and fiber. It’s vivid color
comes from the cancerfighting antioxidant cyanidin.
Purple cabbage is a powerful
anti-inflammatory and antibacterial food due to its
other antioxidants, too.
PURPLE
CABBAGE
SMOOTHIE
By Lena from Pure
Vegan Food
¼ purple
cabbage
1 banana – frozen
othies. A lot
ith berry smo
ew
d
urple cabbag
here you blen
ou can use p
Y
smoothies,” w
u
en
to make “gre
ith berries yo
f people like
t of greens w
o
you blend a lo
stitute purple
ith fruit, but if
reens w
lor. If you sub
g
o
tic brownish c
brilliant purple
t an unaesthe
ie you’ll get a
ften ge
o
th
a berry smoo
sic greens.
for greens in
ger than clas
n
cabbage
t
er and lasts lo
just a differen
is also cheap
use it’s in fact
bbage
ca
color. Ca
r to greens be
itionally simila
nd broccoli).
abbage is nutr
llard greens, a
(C
co
ecies as kale,
f the same sp
variety o
1 tablespoon maple syrup
1 cup almond milk
1 Blend in your blender until
smooth. Top with hemp
hearts. Enjoy your health!
HEALTHY MAMA MAGAZINE
24