Healthy Mama Magazine Issue 4 - October 2014

GOODNESS EATS delicious! s p le , im impres e iv s right own d & For a simple, impressive, and downright delicious soup, you can’t surpass this rich and creamy blend. This is the recipe my friends request most. When they come over for dinner, they always ask in anticipation, “Are you making the cauliflower soup?” Because you can literally make this blend on demand in about forty minutes, I always keep a head of cauliflower in my fridge. A scoop of cooked grain or a piece of crusty bread makes this soup a meal. It freezes nicely, too. CREAMY CAULIFLOWER By Tess Masters from The Blender Girl | serves 6 as a starter MAG 10

Healthy Mama Magazine Issue 4 - October 2014 | Page 10