Healthy Mama Magazine Issue 2 - August 2014 | Seite 6

Gracias

ありがとう Tack

謝謝 THANK

Thank you to all our
subscribers & to our
supporters for your
valuable suggestions
and ideas..x

YOU

Grazie Спасибо!
‫הדות‬
Dankie Merci Nuhun

TO OUR WONDERFUL CONTRIBUTORS!

C

my & Natalie Super Healthy Kids

Amy and Natalie, nutrition
experts and moms have
one goal, to get kids to eat
more fruit and vegetables! They
enjoy sharing recipes that their
kids have given the thumbs-up to, as well as
tips and strategies to help moms in the kitchen. You can follow their ideas at www.superhealthykids.com

ortney Munro

is a mother of two little girls, Sadie and
Hazel. She writes about healthy
green living, organic, real food family recipes and natural parenting
on the Daily Pea. Cortney and her
family just moved from Michigan to
South Carolina, where they will be gradually building their backyard
homestead.

E
CAK
OT
R
CAR

D!
REA
RB
PEA

E

SAUREKRAUT

Australian nutritionist and master
fitness trainer, AJ Harvey is passionate
about living a powerful life and a life
that she loves. She believes that a mighty life
is generated by your health, whole food nutrition and loving what you do. AJ is a new mom
who's just finished writing Simply Nourished - A Simple Guide to
Traditional Eating

A

FIESTA WRAPS

A

manda Jayne Harvey

mily Von Euw

lives near Vancouver, British Columbia,
Canada. She makes, photographs and
shares easy, raw, vegan recipes everyone can enjoy. She is the author of Rawsome
Vegan Baking, a cookbook all about raw vegan
desserts; and soon to be the author of another
cookbook focusing on smoothies, juices and healthy snacks. When
she is not working on her blog or writing books, Emily can be found
studying at university, conversing with birds on the street, gobbling
down dark chocolate and green smoothies, lifting weights, practising
yoga, and jamming to records.

E

lana Amsterdam

Wellness expert and gluten-free guru
Elana Amsterdam is the New York Times
bestselling author of the book Paleo Cooking from Elana’s Pantry, and founder of the blog
elanaspantry.com where she shares simple, healthy
recipes and lifestyle advice. Her other books include
The Gluten-Free Almond Flour Cookbook (Random
House 2009) named one of the “Best Cookbooks of the Year” by The Denver
Post, and Gluten Free Cupcakes (Random House 2011), a tome of enticing,
yet healthy desserts. She lives in Boulder, Colorado with her husband of 18
years and her two teenage sons.

J

oelle Amiot

Joelle’s passion is food and she has
been a chef and photographer for many
years. Whether it is at the farm, at the market,
or being served at the family’s table, she believes food should be fresh and vibrant. “Just
because it’s healthy, there’s no reason why our taste
buds shouldn’t dance”. Joelle has recently published
her first book Live Eat Learn RAW, which will
be one of many. In search of a quiet, healthy
life, she has found a rustic and simple way to
live, eat, learn; and now wants to share that way
with you…

BERRY-LICIOSO
ALMOND PUDDING

MAG
6