Health&Wellness Magazine March 2016 | Page 35

& March 2016 FOOD BITES By Angela S. Hoover, Staff Writer Turmeric for Food Safety Turmeric, a spice used often in Indian cuisine, may be used in the future to help prevent E. coli outbreaks. Researchers at Southern Illinois University are incorporating turmeric into food processing and preparation surfaces such as cutting boards, knives and countertops. Turmeric’s food safety powers come from its primary component, curcumin. Curcumin has antioxidant, anti-inflammatory and antimicrobial properties. The researchers have developed a way to bind curcumin to metal and glass using nanotechnology: tiny bubbles called nanovesicles that enclose a curcumin compound. The coated surfaces kill microbes, including E. coli, and prevent food from spoiling without adding turmeric flavor to it. Homemade Remedies for Cough Basic ingredients you probably already have in your spice cabinet can be used to make soothing drinks for different types of coughs. For treating general and dry cough, use: Honey. Eating a spoonful of honey can ease a sore throat, but having honey in a warm tea is even more soothing. The simplest version is honey poured into boiling water. Another common way to enhance a tea made with honey is to add a squeeze of lemon to it. Some people add coconut oil into the mix. And many add a shot of bourbon. thyme leaves in a cup of boiling water for 10 minutes, then straining. Adding honey and lemon rounds out the flavor and adds extra soothing power as well. Licorice. Teas made with licorice root and licorice candy soothe throats and ease coughing. You can even make your own licorice tea with red or black licorice candy that contains real licorice. Slice 1 ounce of candy and steep it for 24 hours in water. 35 To treat a wet cough, try: Black pepper and honey tea. Black pepper and honey is said to work because pepper stimulates circulation and mucous flow and honey is a natural cough reliever. Put 1 teaspoon of freshly ground pepper and 2 tablespoons of honey in a mug and fill with boiling water. Cover and steep for 15 minutes. Strain and sip. To soothe a sore throat, try a warm saline gargle. Adding salt to lukewarm water and gargling with it soothes itchiness in the throat. It also helps warm up the body. Ginger. Place 12 slices of fresh ginger in a pot with 3 cups of water and simmer for 20 minutes. Strain and add 1 tablespoon of honey and a squeeze of lemon. If the tea is too spicy, add more water to your cup. Thyme. Thyme tea can be made by steeping 2 teaspoons of crushed MEDICAL CODING certification First, Oldest & Best 14 years - 800+ students The ONLY PMCC taught in Kentucky by Patricia Cordy Henricksen, MS, CHCA, CPC-I, CPC, CCP-P, ACS-PM Next PMC Class star C ts July 20 2016 REGISTER NOW www.soterionmedical.com (859) 233-3900 e-mail us: [email protected]