Healthcare Hygiene magazine December 2019 | Page 22

specific service, then an intensive education intervention may pay off—if you include the service head, and make it clear that the head is a partner in this process who will be accountable for their team’s performance. The issue may be due to poor infrastructure. For example, if hand gel stations or sinks are not accessible at point of care, then we can hardly blame healthcare workers for imperfect compliance. Plumbing, not education, would be the solution. Finally, a common issue is just good old complacency. For instance, you may find that a team performs perfect hand hygiene 95 percent of the time. That’s pretty good, but there’s still room for improvement. Everyone is human, and humans do make mistakes! In my own practice, I model hand hygiene for the trainees under my supervision, but I am humble about my own failings, and challenge the fellows and residents to call me out if they see me fail to perform hand hygiene: A free latte for each trainee who catches me! The point is, getting your program to the next level will probably require different interventions, depending on the source of the gap. Talking to people and watching their behavior always pays off.” “If hand hygiene is performed as recommended, then it is an extremely effective infection prevention measure,” emphasizes Claudette Poole, MD, assistant professor in pediatric infectious diseases and associate fellowship program director for infectious disease at Children’s of Alabama. “The challenge, however, is incorporating the behavior into the routine course of healthcare, which becomes increasingly challenging as the complexity of care increases. I think it is extremely helpful to have independent observers, and ideally experts in human behavior to evaluate how physical spaces are set up, and the physical steps required during care encounters. It can be extremely enlightening to realize that Expert Infection Prevention Consulting Available Sue Barnes, RN, CIC, FAPIC, is an independent clinical consultant, board- certified in infection prevention and control (CIC), a fellow of APIC (FAPIC) and co-founder of the National Corporate IP Director Network. She currently provides marketing and clinical consultation to select industry partners who seek to support infection prevention with innovative products. Learn more about her services at: www.zeroinfections.org 22 many healthcare delivery spaces are not set up well, and actually make it harder rather than easier for healthcare providers to be compliant.” Making it easier for healthcare professionals to do the right thing when it comes to hand hygiene compliance has been touted as the go-to practice by experts. “There is no substitute for customizing interventions to suit the particular needs of particular groups,” says Pottinger. “As long as healthcare workers have a chance to share their perspectives and so long as infection control takes those conversations into account, you will make progress. On the other hand, we risk failure when we superimpose solutions onto providers without their participation in the process.” Pittet suggests that making hand hygiene easier entails “Having alcohol-based handrub available at each patient’s bedside and making people understand the importance of their compliance. Measure compliance using the WHO 5 moments, motivate the workforce, make sure there is sufficient training available. Behavior change is an ongoing process, one is never done teaching, giving monitoring feedback, or motivating people.” Myriad monitoring interventions exist, with advantages and drawbacks to each, and institutions must determine for themselves what works best to boost compliance. “At my center, we use a combination of direct observation and secret shopper observation, with all data logged via a proprietary app entered on a mobile device,” says Pottinger. “Regardless of which system is in place at a given location or time, one of the challenges we face should feel familiar to everyone: If observers are stationed in the hallway, they may lack information about compliance with hand hygiene opportunities in the patient room itself. I don’t have an easy solution for this, because putting observers in patient rooms is often impossible, or inappropriate, but it is an opportunity for improvement, because so many ‘hand hygiene moments’ happen right at the bedside, and we may miss them.” Pittet asserts, “The gold standard is still direct observation. In our hospital we let the healthcare workers know we are observing them, and we provide direct feedback after the monitoring. That way the monitoring is positive and an opportunity for learning, not punitive. Although compliance may seem higher when healthcare workers know they are being watched, the important thing is changing their behavior, not making sure that the number for hand hygiene compliance is perfectly accurate. It is more important to improve than to hit a specific target.” Pittet continues, “There is a lot of potential for electronic monitoring systems, but at this time there are none that can measure the WHEN of the handrub (the WHO 5 moments). If one day a system can measure these five moments, it will be a revolution in hand hygiene. For now, direct observation with validated observers that give feedback directly to the healthcare worker in a confidential way is the most effective way of monitoring that we have found. It is important that people feel like they are being supported by their IP&C teams instead of policed.” december 2019 • www.healthcarehygienemagazine.com