Healthcare Hygiene magazine April 2020 | Page 37

fingernails. In addition, encouraging the use of alcohol-based gel sanitizer (containing 60 percent to 95 percent alcohol or higher) is a vital carry-on supply if sinks are not accessible. Discuss the importance of only using gel sanitizers if hands are not grossly contaminated or soiled, otherwise hand washing is required. Cleaning and Disinfection Another component to breaking the chain of any infection is cleaning and disinfecting nonporous surfaces to prevent fomite transfers: l Start with the basics of differentiating between cleaning and disinfection. Cleaning is the first step of removal of foreign material (e.g., soil, organic material) from nonporous hard surfaces before disinfection can occur. The reason cleaning is necessary is to eliminate materials that may interfere with the disinfection process. Disinfection is the process of killing organisms dependent on the solution effectiveness. l We can’t control the general public’s choice of disinfec- tants but encourage the use overall. Discuss how to select disinfection products by reading labels to understand product effectiveness to kill covered organisms. Low to intermediate level disinfection contain chlorine-based products, phenolics, improved hydrogen peroxide, and quaternary ammonium compounds. l Explain the importance of wet-contact time, which is the amount of time the surface should be left untouched after wiping with disinfectants to ensure organisms are dead. The contact time can be found on the disinfectant label depending on the brand. l Teach high-touch wipe down (HTWD) method. Com- mon frequently touched hard surfaces are likely introducers to contaminating hands. This includes, but not limited to: doorknobs, writing supplies, shared computers, desks, kitchen tables, airport chairs, airplane passenger armrests and tables, gasoline and credit card keypads, gasoline pump handles, etc. It’s important to disinfect common shared items or devices before and after use. Masks Disposable surgical masks are only effective as a protection barrier for the wearer if used correctly, consistently, and before close contact exposure from a known infected person: l Define close-contact high risk exposure, which can be 3 feet to 6 feet without a protective mask from a symptomatic person such as a productive cough or sneeze. l Educate the use of disposable surgical masks properly and the specific function: ¢ Surgical masks are designed to protect the wearer from larger droplets (not tiny droplets that are airborne such as measles, tuberculosis, and chickenpox). ¢ Ensure there is full coverage of nose, mouth and chin. A mask is not protective if the nostrils are exposed, which is a common finding in the general public ¢ Never remove masks from the front, considering that would be the most contaminated material. Always pull from the strings by the ears. ¢ Surgical masks are not effective if they are torn, wet or soiled. They should also be one time use ¢ It’s critical to wear masks correctly so the wearer is www.healthcarehygienemagazine.com • april 2020 Disposable surgical masks are only effective as a protection barrier for the wearer if used correctly, consistently, and before close contact exposure from a known infected person." inhaling/exhaling the absorbent layer and outer hydrophobic or fluid resistant layer is protecting from larger droplets. Common surgical masks would show the color blue as the exterior side. l Emphasize that masks are not effective alone to protect the wearer, if hand hygiene is not adhered. A wearer could be more likely to touch their face, adjusting the mask which could introduce microorganisms to the eyes, nose or mouth with unwashed hands. l Lastly, discuss the difference between masks and respirators, such as N95s. During global outbreaks and newly emerging infectious diseases, the increase fluctuation of fears in the general public lead to mass hysteria, which results in a shortage of hospital supplies such as N95 respirators. In healthcare settings, staff are fit-tested to wear appropriate respirators and trained to check for air leaks before exposure to airborne diseases and understand the differences of the many respirators that are fluid and non-fluid resistant. The general public are not fit-tested or trained. In addition to respiratory etiquette, cleaning, disinfec- tants and proper use of disposable surgical masks and respirators, it’s critical to discuss vaccinations, transmission of person-to-person spread, identify vulnerable high risk populations (younger children, elderly, pregnant women, Immunocompromised individuals), who to call if a suspected person is critically ill with a respiratory infection and how to transport the individual without exposing other people, such as in urgent care clinics and hospital emergency departments. In a perfect world, if every individual follows the above recommendations, we could mitigate all respiratory infections and experience less outbreaks. This includes vaccine prevent- able respiratory infections such as flu, mumps, pertussis to name a few and possible protection of COVID-19 pandemic from what we currently know. Jessica Alicdan is an infection control practitioner at the University of California San Diego, Infection Prevention and Clinical Epidemiology department. She also is an epidemiol- ogist and Certified in Infection Control (CIC). References: Show me the science – when & how to use hand sanitizer in community settings https://www.cdc.gov/handwashing/show-me-the-science-hand- sanitizer.html APIC Text: Cleaning, Disinfection, and Sterilization. Chetan Jinadatha, MD, Table 31-1, Methods for Disinfection and Sterilization of Patient-Care Items and Environmental Surfaces. https://text.apic.org/toc/basic-principles- of-infection-prevention-practice/cleaning-disinfection-and-sterilization Clean hands protect against infection https://www.who.int/gpsc/ clean_hands_protection/en/ Interim guidance for the use of masks to control seasonal influenza virus transmission. https://www.cdc.gov/flu/professionals/infectioncontrol/ maskguidance.htm 37