contents
P10
P64
Autumn
P18
P14
P05 STIR P13 HARTS KITCHEN
P14 PICNICS P18 TOM KERRIDGE
P24 PASTA P26 JOSEPH
JOSEPH P32 GRILLING P36
BINS P42 INSTANT WINE
EXPERT P48 THE SMOKING
GUN P50 BUYER’S GUIDE
TO BAKING P58 COFFEE
POD MACHINES P60 GREAT
GRATERS P61 THE HISTORY
OF HARTS P62 FERMENTING
P64 GOING ABOVE & BEYOND
P24
PRICES &
AVA I L A B I L I T Y
P50
P26
P42
All prices were correct when we
went to press but do check the
website for the most up to date
prices. We endeavour to have
everything in stock but give us
a call to check before making
a special trip to the shop.
We Love Harts
We strongly believe that our family-run firm always strives to provide the very best customer service. So we’ll share
testimonials from happy customers throughout the mag. These are genuine customer reviewers from uk.trustpilot.com and
feefo.com. Both these sites offer independent ratings and feedback from real customers- we can’t change what is said!
Editorial Contributors
Group Editor - Robin Alway
[email protected]
Art Director - Terry Stokes
[email protected]
Advertising Production - Lisa Moore
[email protected] Jon Dart, Clare Smith, Philip Hart and
everyone at Harts. Mark Hartstone, Mark
Price, Jeremy Pang, Carmela Sereno
Hayes, Kilner and Francesco Gabriele.
Alvin Weatman (design)
Andrew Plant (photography)
Harts of Stur Kitchen is published by Lifestyle Media House
Advertising &
Marketing Enquires
Director - Lee Worsley
[email protected]
Director - Rob Last
[email protected]
Lifestyle Media House Ltd | Egdon Hall | Lynch Lane | Weymouth
| DT4 9DN | 01305 897 172 | www.lifestylemediahouse.co.uk
Lifestyle Media House is the publisher of Menu Dorset and
Menu Hampshire. www.menudorset.co.uk. [email protected]
We cannot accept responsibility for unsolicited manuscripts or photographs lost or damaged
in the post. Material sent on speculation, unless enclosed with a stamped addressed
envelope, will not be returned to the sender. Lifestyle Media House reserves the right to re-use
any submission sent to Harts Kitchen magazine in any format or medium.
Any material accepted for publication may be used in all different forms of the magazine eg.
print, website, electronic database, Braille, talking book and any other facsimile versions in any
medium. Prices quoted are subject to currency fluctuations at time of going to press. Prices
given in brackets are approximated. The opinions expressed by the magazine’s contributors
do not necessarily reflect those of the publishers. The publishers cannot be held responsible
for the accuracy of contributors’ information.
3
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