Harts of Stur Kitchen issue 1 | Page 48

The Kit HESTON’S TIP Meet the Oracle “CHECK THE ‘ROASTED ON’ DATE ON THE BAG. IF IT DOESN’T HAVE ONE, IT’S ALMOST CERTAINLY NOT FRESH (YOUR BEST CHANCE IS AT YOUR LOCAL CAFÉ). YOU WON’T BELIEVE HOW MUCH DIFFERENCE FRESHLY ROASTED BEANS MAKE.” For café quality coffee at home, give your order to Heston Blumenthal and his state of the art espresso machine Sage By Heston Blumenthal The Oracle I Harts Price: £1440 t’s well named this, the world’s first automatic manual espresso machine. In ancient times, you visited the oracle to get guidance from the gods. These days, you visit the mystical barista, often several times a day, seeking fulfilment in the form of a flat white and maybe a flapjack. The question this Oracle answers is which coffee machine to get if you love the superior barista-delivered coffee from a manual machine but lack the well-trained skills to deliver it. The Oracle instead brings you café quality coffee so good, it’s like there’s a barista inside and the vital but arcane art of grinding, dosing, tamping and milk texturing are being performed automatically. When you get it home, you can even call for Sage’s white glove in-home installation and they’ll send a coffee engineer to ensure your machine is set up for optimal performance and to teach you how to use it. You will have to make him a coffee though. When you start extracting, you’ll be surprised at the speed – which could teach your local Costa a thing or two. At the heart of The Oracle is a dual stainless steel boiler triple heat system. This