Grozine Cultivation Tech & Lifestyles Mag Issue 12 | Page 44

If you have been around the indoor gardening scene or have been growing with more than a few lights for ten years or longer, it’s likely that aside from the increase in popularity of your favorite past time, you have also seen it become more of a “year round” endevor, rather than a seasonal venture. • Historically speaking in most parts of the world it gets too hot outdoors during summer months, even at night, to be able to rely on outside air temperatures to keep the temperature from getting too hot for the crop when HID grow lights are running. In the past, indoor growers using High Intensity Discharge grow lighting like HPS and MH relied solely on vent fans drawing cooler outside air through the room and exhausting back outdoors to try and keep temperatures below 85 Deg F when the lights are operational. If it’s already 70 Deg F or warmer outside (in some cases +85 Deg F already) it’s a losing battle, and plants produce poorly-and at great cost and headaches to the grower. While hydroponics methods that used larger reservoir volumes and water chillers allowed some gardeners to harvest healthy and productive crops, most gardeners opted to shut-down the grow room for the summer and enjoy the outdoors. Air cooled lighting offers benefits in some situations too. For professionals, this created a level of fluctuation in the supply and demand end of the trade-as with most seasonal markets. Enter Grow Room Air Conditioning H&M Heat Exchangers took root in 2002 in the B.C Lower Mainland during the height of the Western Canadian hydro-boom by providing cooling solutions that allowed indoor gardeners using multiple HID lighting sources to operate year-round, even during summer months with no decline in production levels or crop quality. Growers of the day tended to be adamant Do-It-Yourselfers, and typically did not entertain the thought of hiring outside HVAC technicians to come in and install an Air Conditioning System into their growing operations. Normally, it requires a licensed technician to work with 44 www.grozine.com refrigerant-the stuff in Air Conditioner Compressor Lines. In much of the lower mainland water was un-metered. Why not, it rains onto the mountains all winter on it’s way back to the ocean. Most locations simply paid a monthly sewer charge, and if it was metered, there was typically a “maximum rate” the water company would charge. This may sound very wasteful and unfathomable in some parts of the world-but the stuff falls from the sky most of the year in the Pacific North West. Swamp Coolers” were the first grow room cooling adopted by savvy growers in the BC Mainland, and H&M started to source and offer efficient units, that Desmond and Co at H&M, modified with speciality controls and other features that made them easy to install in any growing location. Re-circulating hydroponic systems like the early “bucket systems” that growers fabricated themselves also lended well to the addition of reservoir chilling. Cooling coils and plug and play water solenoid with thermostat controls were, and still are, one of H&M Heat Exchangers’ offerings available for global shipment. It wasn’t long before H&M and enterprising growers began seeing further potential in what having some cooling power in your grow room could mean for crop growth rates and yields. Rather than just helping to cool the intake air and still exhaust it outdoors, growers started to get hip to CEA (Controlled Environment Agriculture) or “sealed” growing methods. It didn’t take long to figure out that when the swamp cooler was operating, that air