Growth Outlook of the Global Hazelnut Market During 2017-2021 April 2017

Global Hazelnut Market 2017-2021
Hazelnuts are sweet tree nuts that grow in temperate zones. They are primarily cultivated in Turkey,
which produces about 60% of the world's total production. Hazelnuts are rich in protein and have high
nutritional value. They have a high amount of dietary fiber that helps reduce cholesterol and the highest
amount of proanthocyanidin in the nut family. Hazelnuts are used in products like spreads, chocolate
bars, and coffee. They are also used to make hazelnut oil, which is used for medicinal purpose and
personal grooming. The key end-users for this market are individual consumers, foodservice
establishments, and industries.
The analysts forecast global hazelnut market to grow at a CAGR of 6.76% during the period 2017-2021.
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This report covers the present scenario and the growth prospects of the global hazelnut market for
2017-2021. To calculate the market size, the report analyzes business dimensions with an eye on
individual growth trends and contribution of upcoming market segments.
The market is divided into the following segments based on geography:
Americas
APAC
EMEA
The report, Global Hazelnut Market 2017-2021, has been prepared based on an in-depth market analysis
with inputs from industry experts. This report covers the market landscape and its growth prospects
over the coming years. The report also includes a discussion of the key vendors operating in this market.
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market-2017-2021.html
Key vendors
Balsu Gida
Chelmer Foods
Kanegrade
Olam International
Oregon Hazelnuts
Other prominent vendors
Aydin Kuruyemis
GEONUTS
Hebo Findik
Pazar Hazelnut Manufacturing & Exporting Company
Poyraz Tarimsal
Market driver
Increasing demand for hazelnut-based foods and beverages.