Green Child Magazine Summer 2016 | Page 27

Kid Chef: The Foodie Kids Cookbook by Melina Hammer A refreshing approach to cooking with kids! This book empowers young chefs with basic kitchen skills like stocking the pantry, creating grocery lists, prepping ingredients, and safely using knives and the stove.  Packed with full-color photography and cooking tips, you and your little one will enjoy spending time together in the kitchen… and preparing healthy meals and snacks together. $10.50 at Amazon I Really Like Slop! by Mo Willems Trying to reason with picky eaters?  Even if author Mo Willems can’t get them to eat their broccoli, at least you’re guaranteed some giggles.  In this charming installment, Piggie invites Gerald to try her favorite food . . . slop. But Gerald is not so sure he’s going to like it.  Reminiscent of Green Eggs and Ham, this is one of our favorite new classics. $8.50 at Amazon 27