2016 GRAND PRIX OF EUROPE EDITION
e. A couple of months ago I had a very nice lunch with Sir Stirling Moss. Obviously
he said it was a big deal of the reason why he jumped in the car, because it was
hallenge. I think we had some corners here where you don’t want to think about
hen it definitely makes you more alert, you’re awake and obviously you try to go
us, but equally, obviously, you don’t take any stupid approaches to risk because
GPI