Handbook of good teaching practices
ITCG Niccolini – Volterra (Italy)
Product: Extra Virgin Olive Oil
Project developed in the area of Computer Science
Forms 2AA, 2BA, 2AG, ITCG Niccolini
The central aim of this document is to explain the activities developed during the “Computer Science” course within the ERASMUS PLUS project for the year 2016/2017, having as subject “Green Skills for Social Agriculture”.
The project has involved the students of Class 2AA in the Institute.
The class is composed of 14 students one of them is H certified (special needs).
For this student no different or special activities have been deemed necessary for this project, because the student has the necessary competences to use applicative software involved in the project.
Anyway for parts of the activities the student has been supported by a specialised teacher.
Activities described within this manual have been developed in November/December 2016.
Total time:
The first task assigned to students has been the research of information around the theme.
This job has been performed partially at school, during the laboratory hours, and partially at home.
At school, each student, using tools provided by the school (workstation, internet connection, Microsoft© Office suite) has performed its own research on research engines (i.e. Google).
This job has allowed to explain students:
Following indication provided at school, students have continued their research at home, in groups.
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