Golf & Tourism Magazine July - September 2014 | Page 39

Mixology Puerto Rico Well Represented at Prestigious Mixology Events Jorge A. Lopez Albarran and José Felix Colón Directly from the Hotel Ambassador, across from Wenceslas Square, in the heart of Prague, Jorge A. Lopez Albarran, President of the Puerto Rico Bartenders Association and EDC North America Representative of the International Bartenders Association, talked to us about his involvement in the 17th Mattoni Grand Drink World Champion and the 4th IBA Mattoni, also known in Czech as Mattoni Koktejl Festival. “This is the second time that a Puertorrican Bartender participates in the Mattoni Grand Drink World Champion, the world largest competition in the Mocktail category (alcohol-free cocktails), and the fourth time that the International Bartender Association - IBA is directly involved in the event in which 35 countries were represented. “Last year I was the first Puertorrican Barman who participated in this prestigious event, with the Life in Motion Mocktail, and this year we were represented by the young Barman Jose Felix Colon, a/k/a “Quenepo,” with his refreshing and healthy Bubble of Life Mocktail. Colon is a member of the Puerto Rico Bartenders Association, and Barman at the restaurants of the renowned Chef Daniel Bass in Palmas del Mar Humacao and Caguas.” Lopez Albarran added “This prestigious event required a high level of knowledge from the participants and much ingenuity to harmonize all the elements expected by Mattoni this year: best innovation, best decoration, best technique, easy preparation, and low calories, with special focus on health, since we are what we eat and drink. WWW.GOLFTOURISMPR.COM UPCOMING MIXOLOGY PAN-AMERICAN AND WORLD EVENTS FOR 2014 -2015 That’s why we invite those who want to increase their knowledge about drinks and gastronomy to join our organization, because we are focused on offering and strengthening local and international opportunities to our young professionals, members and anyone hoping to grow in our profession and to represent Puerto Rico. We also offer continuous education with workshops, seminaries, tasting, and our International Program of Social Responsibility with international certifications.” PAN-AMERICAN 2014 Leon, Mexico WORLD 2014 Cape Town, South Africa PAN-AMERICAN 2015 Mendoza, Argentina WORLD 2015 Sofia, Bulgaria 39