Genesis market Insights | Market Research The Food Thickners Market inches closer toward hig | Page 3

Food thickeners or thickening agents are substances added to a
mixture or foodstuff to increase its viscosity without
substantially altering its other properties. It also improves the
suspension of other ingredients and increases the stability of
the product. In the food industry, thickeners are used to
enhance numerous basic properties of food products such as
viscosity, texture, density, stability, and flavor.