GAUTENG
COMMENT, by Pete Bower
MAGAZINE
HOW TO MAKE YOUR PLOT PROFITABLE
Vol 18 No 10
October 2017
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FRONT COVER
Old tractor graveyard? Or restoration
projects waiting to happen?
A good development
T
here is a chance ~ a chance, not a certainty ~ that the govern-
ment's thrust to develop a small farmer sector among “previously
disadvantaged” communities may actually lead to a better, more
stable, and more diverse food sector in South Africa.
This may happen if the small farming sector receives the necessary support in terms of
infrastructure and marketing to enable it to produce and sell at a meaningful profit.
For, like any new farmers, small farmers face significant obstacles to getting established.
There are obvious hurdles such as education and expertise, equipment and infrastruc-
ture, input costs such as seed and fertilizer and, in a dry country such as ours, water
supply and management.
But the most critical constraint facing small farmers, especially new ones, is the
availability of suitable transport to market, and marketing channels that result in
profitable sales. Note the last phrase there, because the ability to sell at a profit the
produce one offers is not guaranteed by the current market/retailer system.
Frankly, the prices currently realised at commercial markets by farmers for their
produce is a disgrace when compared with what retailers charge in their shops.
So if this issue can be addressed and overcome, we are on the right path to a better
future for farmers.
And a thriving small farmer sector will have two other benefits for the lives of consum-
ers. Firstly, there will be greater variety on offer. Today, because farming is controlled by
monolithic commercial interests, the stuff one buys in the shops is often the best variety
for a quality, disease and pest- resistant consistent crop. It has nothing to do with
flavour or texture.
An industry populated by small farmers, however, will allow individuals to grow smaller
batches of crops for their flavour and texture, rather than for their uniformity and
consistency.
Secondly, large monoculture operations are vulnerable to major disruptions from pests,
disease and the weather, which can lead to spikes and troughs in supply. Large
monoculture operations also result in “forage deserts” for insects such as bees, one of
the reasons for the decline in naturally-occurring swarms worldwide.
Many small farms planted with different varieties and at different times will mean a
steady flow of produce to consumers in a more balanced and even way, resulting in
fewer surpluses and shortages in supply. Moreover, with their smaller fields surrounded
by grass patches, weeds and other vegetation, “forage deserts” are avoided and bee
populations will, hopefully recover.
There is another benefit to a thriving small farmer sector and that is financial. There will
no doubt be an increase in job opportunities on such small farms, even if only by one
or two workers per enterprise. The problem is going to be to persuade today's youth
that a low-paying manual job on the land is worthy of pursuit, rather than holding out
for a high-tech job in the city (which is unlikely to materialise, given the current
government's labour policy).
But before we get excited about the possibilities afforded by a thriving small farmer
sector, there is another bug-a-boo creeping in that we as individual growers and
consumers need to guard against, and that's moves by corporate agri-interests and
governments to discourage or even outlaw the centuries-old practice of seed swapping.
Seed-swapping requires growers to harvest their seed at the end of the growing season,
and to swap their favourite varieties with others. It's an age-old smallholder practice
which enhances variety and ensures genetic diversity.
And corporate agri-interests with their heavy investments in genetic modification and
hybrid strain development tak e a dim view of it. Rather, they would like to develop
sterile varieties which would necessitate the farmer buying fresh seed each year.
Lest you think that corporate agri-interests are active only in the First World, be assured
that are very active in the Third as well. Farmers in a number of African countries face
the prospects of jail terms if they swap seeds and in South Africa corporate agri-
interests have cosied up to goverment sufficiently for the latter to be looking at
amendments to the Plant Breeder’s Act and the Plant Improvement Act which could
possibly make seed swapping a criminal activity.
That’s a development which any small grower should be fighting against and, by
extension, seed-swapping is a practice which we should be actively encouraging as an
deed of civil activism, in the same way that Gauteng residents have successfully seen to
it that e-tolls will have to be scrapped because of lack of public buy-in.
SAY YOU SAW IT IN THE GAUTENG SMALLHOLDER