Gauteng Smallholder Dec 2016 / Jan 2017 | Page 17

WATER From page 13 tion: K A five-minute shower using a reasonably conservative shower head will generate about 35 litres. This can be considerably reduced using a modern water-saving head. K A standard bathroom basin holds eight litres if filled below the overflow hole. K A standard kitchen sink holds 15 litres if not filled to the brim. K Modern water-efficient dishwashers use as little as 15 litres per cycle. K Your washing machine, if a modern machine, uses between 50 and 120 litres per load and if an older type, about 100 to 170 litres per cycle. K If you still use a bath for your daily hygiene, bank on using 300 or more litres per tub, depending on how full you make it. Q Water used for mopping and scrubbing floors can be A family of three, with modern appliances, should generate just more than a drum-full of grey water a day added, at a rate of eight to ten litres per bucket, assuming the used contents are emptied into the drain rather than flung out into the garden. Similarly, a few litres can be added for the water used to rinse basins, showers etc. Thus, a household of three people, showering, using a dishwasher in the kitchen and a washing machine once daily each, can work on about 250 litres of grey water generated daily, assuming they use half a basin each a day, twice, for brushing teeth, shaving etc, and two full kitchen sinks daily for washing pots and pans, rinsing vegetables etc. Remember this is not the household's TOTAL water usage. One needs to add water consumed (eg drinking water, tea and coffee) as well as toilet flushing (at least eight litres per flush in a standard cistern with reduced capacity either through the addition of bricks or through adjustment of the ball valve). Taking this calculation further, 250 litres of water applied in the garden as rain would be the equivalent of a good soaking (10mm) of rainfall 2 over 25m , or an area measuring 5m x 5m. But for you to use even this quantity safely over the long term it should be filtered, firstly to remove solids (food scraps, hair, soil residue from vegetable washing etc), but also to deodorise it and remove fats, oils and greases which, in time, will clog your soil. It is also advisable to partly sterilise the fluid by exposing it to the ultra violet rays of the 15 www.sasmallholder.co.za sun. The fact that the remaining fluid is high in soap and shampoo residue is not of undue concern as these compounds are largely made up of phosphates and nitrates, which are chemical fertilizers and are therefore beneficial to plants. More importantly, if you use grey water for irrigation, is to keep a watch on the pH of your soil and adjust if necessary. Better still, rotate Continued on page 17