Garuda Indonesia Colours Magazine August 2016 | Page 137

Product Info QUENCH YOUR THIRST In addition to an extensive range of menu options, Garuda Indonesia offers its passengers a wide array of drink choices, including alcoholic drinks, non-alcoholic drinks and Garuda Indonesia Signature Drinks. Wine and Champagne To cater to the diverse and refined tastes of our passengers, Garuda Indonesia serves its selection of alcoholic drinks (except on Middle Eastern routes) in its First Class, Business Class, and Economy Class. Alcoholic drinks include champagne, red wine, white wine, dessert wine, sake and more. Many of the beverages offered are Gold and Bronze medal award-winning choices as bestowed by the Cellars in the Sky awards 2014–2015, held by Business Traveller magazine in London. Award-winning wines at the Cellars in the Sky 2014 awards include 2009 Domaine Marc Morey & Fils, ChassagneMontrachet Premier Cru En Virondo, Burgundy, France, as the Best First Class White Wine – Gold Medal, and 2011 De Bortoli Noble One Botrytis Semillon, Riverina, Australia, as Best Business Class Dessert/ Fortified Wine (Joint). Award winners at Cellars in the Sky 2015 include 1999 Billecart-Salmon Cuvee Nicolas Francois Billecart, France, the Best First Class Sparkling Wine – Gold Medal. To continuously improve service and offer the best wines, Garuda Indonesia has initiated a blind taste test programme for the champagne and wine selections for the period 2017 to 2019 for First Class, Business Class and Economy Class. To ensure the best results, our panellists include sommeliers and wine experts from certified organisations such as the Indonesian Sommelier Association (ISA) Jakarta Chapter, and Chainé de Rôtisseurs Wine Experts. Garuda Indonesia Signature Drinks If you prefer a non-alcoholic beverage, Garuda Indonesia also provides a wide range of fresh juices, coffees, teas and soft drinks in all classes. However, if you’re feeling adventurous and want to try some traditional Indonesian drinks, we also have you covered with our Garuda Indonesia Signature Drinks, such as Martebe, a refreshing mixture of exotic Indonesian fruits – passion fruit and tamarillo – served on all First Class and Business Class for international and domestic routes. Kedondong juice is another all-natural elixir that is refreshingly tart and sour, and comes with many health benefits. This drink is served only on international First Class routes. Traditional wedang jahe (ginger and lemongrass combo) and es campur (ice with mixed fruit) are also available in First Class. Simply ask our cabin crew what’s available in First Class on your flight – they will be more than happy to help you. 133 Selain sederetan menu makanan yang ditawarkan, Garuda Indonesia juga menawarkan berbagai pilihan minuman, termasuk di antaranya minuman beralkohol, non-alkohol dan minuman khas Garuda Indonesia. Wine dan Champagne Untuk melayani beragam keinginan dari penumpang, Garuda Indonesia menyuguhkan minuman beralkohol (kecuali dalam penerbangan ke Timur Tengah) dalam First Class, Business Class, dan Economy Class. Minuman beralkohol antara lain adalah champagne, red wine, white wine, dessert wine, sake dan banyak lagi. Sejumlah menu minuman yang ditawarkan adalah pemenang penghargaan Gold dan Bronze Cellar in the sky 2014-2015 yang diadakan oleh majalah Business Traveller di London. Wine yang mendapatkan penghargaan Cellars in the Sky 2014 adalah 2009 Domaine Marc Morey & Fils, Chassagne-Montrachet Premier Cru En Virondot, Burgundy, France sebagai Best First Class White Wine–Gold Medal dan 2011 De Bortoli Noble One Botrytis Semillon, Riverina, Australia sebagai Best Business Class Dessert/Fortified Wine (Joint). Sedangkan yang mendapatkan penghargaan Cellars in the Sky 2015 salah satunya adalah 1999 Billecart-Salmon Cuvée Nicolas François Billecart, France sebagai peraih Best First Class Sparkling Wine–Gold Medal. Untuk terus meningkatkan layanan dan memberikan pilihan wine terbaik, Garuda Indonesia mengadakan program blind taste test untuk champagne dan wine pada periode 2017 hingga 2019 bagi First Class, Business Class, dan Economy Class. Untuk mendapatkan hasil terbaik, para juri terdiri atas sommelier dan ahli wine dari organisasi terakreditasi seperti Indonesian Sommelier Association (ISA) Jakarta Chapter, dan Chainé de Rottiseurre Wine Experts. Pilihan Minuman Khas Garuda Indonesia Garuda Indonesia juga menyediakan beragam jus segar, kopi, teh, serta minuman ringan pada semua kelas. Namun, jika Anda ingin mencoba minuman khas Indonesia, kami juga menyediakan minuman favorit kami, seperti Martebe, campuran Markisa dan Terong Belanda, yang disajikan pada penerbangan First Class dan Business Class baik rute internasional maupun domestik. Jus Kedondong adalah minuman segar kami lainnya, yang memiliki banyak manfaat bagi kesehatan badan. Jus ini hanya disajikan pada rute penerbangan internasional First Class. Minuman tradisional Wedang Jahe (terbuat dari jahe dan serai) dan Es Campur juga disediakan pada First Class. Anda hanya cukup menanyakan menu yang tersedia, dan awak kabin kami dengan senang hati akan membantu Anda.