Fort Walton Yacht Club Letter Log
May 2018
30° 25.60’N 86° 35.58’W
Mother's Day Brunch
Sunday, May 13
Adults $20++
Mothers and Children 5-10 $10++
Children 4 and Under are FREE
Eggs, Cheese Eggs, Biscuits and Gravy, Grits, Cheese Grits,
Bacon, Sausage, Potatoes
Pork Loin and Turkey Carving Station,
Baked Redfish with Lemon Beurre Blanc, Chicken Marsala
Green Bean Casserole, Garlic Mashed Potatoes, Alfredo Noodles
Mixed Peas and Carrots, Assorted Salads,
Assorted Desserts
Mimosas and Bloody Marys $3.50
Seating will be 10am, 11am, 12pm, 1pm, (2pm if needed).
We will serve up to one hour past last seating time to conclude at 2pm
(or 3pm if a 2pm seating is needed).
Please make reservations as availability fills fast.
Membership
By Scott and Jenny Bailey, Email: [email protected]
WE SAY THIS EVERY MONTH but it could never be truer. It is the goal of the Member-
ship Committee to focus on attracting new
members to FWYC, retaining our existing
membership, and getting the word out to
our community about how great FWYC is. Please keep an eye out for the Pineapple
Table in the Dining Room and the Castaway
Room and remember it is an opportunity
for our membership, rookies AND veterans,
to enjoy fellowship and have the opportu-
nity to meet some new and exciting folks.
Our Club is growing at an exciting pace and
we are all responsible for this together. This
month we added TEN new members with
ZERO resignations. We are getting inquiries
from folks who have “heard” about how great
FWYC is and that is all due to our members.
Word of mouth can be a powerful tool and
it sure seems to be working, let's keep it up!! The Billy Bowlegs Launch is coming back to
FWYC after fourteen years and will result in
tremendous exposure and opportunity for
our Club. The Membership Committee will
be coordinating volunteer help for this huge
event. Also keep an eye out for some new
events starting soon like “Mommy and Mimo-
sas” coming in June. That will be a lot of fun.
Our Pineapple Table kicked off on 8 April
and was a great success. Some of our com-
mittee members were able to support this
inaugural event, so thank you Diana Moore
and thank you Mke and Wini Jimmerson. The Club is growing, the weather is be-
coming really nice, our days are longer,
and boating events are picking up. We are
hitting our stride so thank you to you, the
membership, for helping us grow FWYC.
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