Franchise Update Magazine Issue I, 2012 | Page 22

Grow Market Lead Anatomy of a Start-Up OpenFran.org) for a fee that included Item 19 earnings representations in some cases. Making prospects aware that they could acquire these types of reports on their own and referring the candidates was invaluable. There is even a database of free FDDs available online at Cal-EASI (California Department of Corporations). At this point, it may feel like you’re selling the invisible, and though you may have limited information to share at this stage, there are no negatives. Through the end of our first full year of franchising, we have licensed 30 U.S. locations and have commitments for 13 more. Progressive discovery Following a comprehensive and proven process to qualify candidates, we culminate in a discovery day at our Salt Lake City headquarters. As it is in our EarthFruits cafes, it’s all about the experience. As candidates enter our offices, they are greeted with a physical lineup of all of our extremely approachable executives and employees in branded dress shirts, their sole purpose to convey that we can find our success only by helping them to find their success. It has been critical to convey that we are focused more on their success than on the physical growth of our system. Ours is a very relaxed environment where we place no pressure on the candidate to “buy”: it’s a great fit, or it’s not. These potential franchisees always leave saying that one of the deciding factors was the honest, authentic, knowledgeable, and caring manner in which all of our employees and management conducted themselves. We’ve learned that one of our greatest assets as an emerging brand is our ability to provide direct access to members of our executive management team. 20 Franchiseupdate Iss u e I, 2 0 1 2 than happy to do what they could to help the brand grow. Each Tuesday night, these franchisees (on their own) host a call for candidates where they share their experiences, projections, business plans, and answers to questions. We were quite fortunate that all of our new franchisees were intelligent, charismatic, open, communicative, and passionate about what we stand for. They all were willing to share their experiences and, as a result, have contributed to more than 90 percent closing rates for candidates who actively enter our process. Now expanding worldwide! Choose wisely If there is anything we’ve learned during this journey, it’s not to be too anxious to secure that first franchisee. Your first few franchisees will determine your success. If you decide, as we did, to provide those early adopters with certain advantages for being pioneers (such as a larger territory and extra support), be sure to ask for a favor in return. Seek in exchange their commitment to speak with other qualified candidates and to serve as a promoter (if and when deserved). It’s the classic law of reciprocity, and all of our initial franchisees were more Through the end of our first full year of franchising, we have licensed 30 U.S. locations and have commitments for 13 more. We are closing in excess of 90 percent of everyone who becomes actively engaged in our process. We’ve licensed the rights to Qatar and are nearing completion of international development in the United Arab Emirates, for the whole of Canada, and at least a half dozen other international markets. I don’t believe that any other frozen yogurt franchise experienced this level of development in their first year as we have. As a result, I’m certain both our early adopters and we are going to enjoy the “fruits” of our labor. n Keith Gerson is COO of Sopra Brands, whose parent company, Sopra Capital, operates the brands EarthFruits Yogurt, HouseMaster Home Inspection Services, Teriyaki Stix Japanese Grill, HomeServiceNet.com, GFEazy, lunchboxers, and Hogi Yogi. Contact him at 801-503-9214 or [email protected].