Four Levels of Clean, Low cost, Forgotten Water Technologies for... Four Levels of Clean, Low cost, Forgotten Water.. | Page 275

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51’SuperHeated Steam: continued 4
• —>> cont: WM Accepted effect: ■Unlisted effect: ●3 Steam Cleaner/disinfecter:
• Further augmented disinfection by hydroxyl radical/electroporation effect
producing electrolytic venturi treatment of superheated steam(TANCS
Advanced Vapor Technologies)(also see 24'Electrolytic Metal Alloy & Venturi).
Some major players in Europe stopped guaranteeing steam temperature range
of many of their products, and fair number of manufacturers make 60-100°C tip
temperature device with often much less disinfection capability are not included
here.
• ■Weaker effect: S2(bioenhancing effect): (Marubun Seisakusho, Simox fr, +):
also this has primary purpose strong effect of soil disinfecting. U2(increase
energy effectiveness of high powered turbine): core mainstream std process
• WM media Disputed effect: W2(remove oil, salt, deoxidizing cooking,
elements, preserve[vitamin C enzymes etc]): Industrial sector(Hosokawa Micron,
Fuji Elec tric+), Taste enhancement(Nomura-Genesis+), Home or commercial
cooking(Sanyo Healsio jp, Hitachi, Toshiba+): more nutrition preserved
compared to regular heat cooking:
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