Food & Spirits Magazine #14 | Page 35

I had the Four Roses Single Barrel 2012, a limited edition barrel strength bourbon served neat with a glass of ice on the side. This high rye bourbon (about 30%) comes in the same bottle as its readily available cousin, but at about 110 proof it is a different animal. I was surprised at how manageable the heat was with the initial sip. There is a huge taste of maple brown sugar but also some lighter stuff going on, maybe nutmeg and honey. I added two small ice cubes about halfway through my glass to see what a little water would do but for me, this is a bourbon that can be sipped neat, if it can be found. This was a big, delicious bourbon that more than satisfied its $8 price tag. “In addition to a number of classic whiskey labels, the Dundee Dell features the coveted Pappy Van Winkle line of wheated bourbons.” “There is plenty of value to be found when shopping retail for a bottle. Brix, Spirit Wo ɱ