Food Safety Testing Market Global Food Safety Testing Market is forecasted to

According to the report “Global Food Safety Testing Market", published by Market Data Forecast, the global market is projected to reach USD 17.72 billion by 2021, at a CAGR of 7.6% from 2016 to 2021. Food supply, globally, is under persistent threat, and there is an increasing need for realistic test products that can safeguard food safety. Microbial pathogens such as bacteria, environmental toxins, food allergens, viruses, residues of drugs and agricultural chemicals can damage consumers, if unrestricted. Main reasons that cause food contamination are shortcoming in treating and processing the food to put an end to toxins and other impurities, incorrect handling of food and polluted input food materials. For Full Report refer to: http://www.marketdataforecast.com/market-reports/global-food- safety-testing-market-757/ Microbiological testing holds the largest part of the market due to its safety testing in almost all food products. Also, increasing consumer awareness about GMO products and strict guidelines have improved the GMO testing market. The rapid technology segment is anticipated to grow at the highest CAGR and it is due to the development of testing methods. The standing of this segment is rising due to its quick, accurate, efficient, and easy-to-use features. Meat and poultry are the chief segments in the food safety testing market, due to the amplified microbial impurities in this agricultural product. However, processed foods are the quickest growing sector with a CAGR of 8.1%. The factors affecting the Global Market for Food Safety Testing Market, either positively or negatively are presented in the DROC analysis. Some of the things discussed in the section are increase in the number of foodborne illnesses, growing demand for pathogen testing, strict procedures, better consumer cognizance and globalization of the food business. Corporations involved in the production and circulation of food products are directed by the respective regional and international supervisory bodies, to implement food safety analysis and accreditation. However, the time taken and excessive cost of the testing procedure are the key factors restricting the growth of this market. Free Sample for report: http://www.marketdataforecast.com/market-reports/global-food- safety-testing-market-757/request-sample For granular level understanding the Food Safety Testing Market is segmented based on the following categories with Market Size Estimations and Y-o-Y Forecasts presented for each sub-segment. By Flavour:        Chocolate Coffee Herbs & Seasonings Vanilla Fruit Maple Malt