Food Quality Magazine July 2014 | Page 12

Food Quality Magazine Every company decides for itself if it only wants to be certified according to IFS Logistics or also according to IFS Broker. Clarifications are made in the list of auditing requirements (part 2), for a better understanding, and some criteria are regrouped in specific chapters. Special focus is made on the improvement of criteria regarding the process activities „quality controls (e.g. incoming goods inspections)“, „cleaning of pallets and transport boxes“, „(quick) freezing (as a service)“ as well as „thawing (as a service)“. Additional requirements are added to risk management/ product safety (2.3 HYH