Contents
The Enchanting Mexican Spices p 5
From the Heavens to Your Plate p 6
A Kiwi-Strawberry Mix! p 7
Beautiful Bread p 8
Smoothies p 9
Mocha Cupcakes p 10
Green Leafy Vegetables p 11
Mexican Chocolate Mole Recipe p 12
Mexican Beans Soup p 13
Importance Of Natural Wines p 14
Mexican Tortilla Veggie Rolls p 15
Mexican Meal with Beef, Salads, and Tortilla
p 16
The Magical Mexican Tortilla Roll p 18
Mexican Seafood Ceviche p 20
Mezcal: Magic and Tradition p 22
The Painter of Mother Earth p 23
Mexican Shrimp Delight p 24
Cooking Shrimp with Garlic & Guajillo
p 25
Ingredients for a Healthy and
Nutritious Breakfast p 26
Raspberries & More p 28
Tuna with Japanese Salsa p 29
Rich Range of Japanese Cuisine p 30
Sushi Time p 32
The Range of Veggies and Cheese and
Their Health Benefits at a Glance p 34
Salsa Time p 35
Hand-made Pizza with Mexican Toppings
p 36
Rick Bayless (Interview) p 38
Green Queso Fundido p 41
Eddie Ruiz (Interview) p 42
LaBru — Morelia’s Craft Brewery p 44
Paulina Vega (Interview) p 46
Nia Sanchez (Interview) p 48
Citrus Route in Honor of Tequila p 50
Story of Love p 52
www.mexico.is
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