Food MArketing & Technology In India CC for web-HIgh Res | Page 20

Pet Food Market
with the intent of providing
nutritionally balanced, home-
cooked food for pets. Th e
Delhi based venture makes
it a point to prepare a tailor-
made diet chart for every dog
based on its particular needs
and requirements. She says,
“Our protein rich food is
vaccum packed with the latest
technology and hand delivered
to your doorstep."
Fresh For Paws
Founded in 2018, Fresh For
Paws is the brainchild of Srishti
Bhatia who has always been
passionate about dogs and
wanted to turn this passion
into a career. Fresh For Paws
caters homemade, grain-free,
ready to eat pet food. Every
meal is prepared, delivered
and proportioned for your
pet’s calorie intake. It requires
no scooping, defrosting, or
guesswork. Meals are perfectly
portioned,
measured
and
sealed in ready to eat pouches.
Th ey serve real food made
from natural ingredients with
high quality proteins, nutrient
rich vegetables and essential
vitamins and minerals. Th ey
do not use rendered meats, by-
products or preservatives.
FurrMeals
Based out of Delhi, with their
kitchen in Pitampura, their
meals are free from gluten,
preservatives, chemicals and
by-products.
FurrMeals-
Home Cooked Pet Food is a
revolutionary new way to feed
freshly cooked, high quality,
balanced and nutritious meals
to your furry. With 4 snout
licking gluten-free recipes
(Herbed Chicken & Rice, Juicy
Chicken & Pasta, Chunky
Every meal is made from real ingredients -
fresh meats, fresh veggies, herbs, oils and
charged with superfoods such as chia seeds,
flax seed, pepita, sunflower, and hemp seed
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Creature Companion | August 2019 • Vol. XII • Issue 8 • Noida
Lamb & Brown Rice and
Fresh Cottage Cheese & Peas)
on the menu, they make sure
that each meal time is stress
free and exciting for both the
pet parent and their fur baby.
Th eir multi-recipe rotational
feeding routines reduces the
risk of developing allergy or
intolerance towards a particular
ingredient.
Sujata Bhattacharya, the brain
behind Furrmeals, shares, “If
we don’t eat the same food
at every mealtime then why