Series 9 On-Line Gauge
Simultaneously measures the key constituents : Moisture , Fat , Protein and Color .
■ Meet product quality demands and efficiency goals
■ Increase productivity
■ Realize immediate and long-term value
Maximize Process Performance & KPIs
NEW !
InfraLab Series 9 At-Line Analyzer
Sample measurements in only 5 seconds : Moisture , Fat and Oil , Protein , Degree of Brownness , Degree of Roast .
■ Replace time-consuming laboratory methods
■ Deliver deeper process insight for consistent production output
■ Reduce company ’ s operational expenditure ( OPEX )
Leverage the power of Nordson infrared technology
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