Mettler-Toledo to present solutions to rising food manufacturing costs in free webinar
Live event scheduled for 17th November 2022 will discuss cost-related challenges faced by food manufacturers and illustrate how product inspection systems can help save money and improve efficiency .
Mettler-Toledo Product Inspection is running a live webinar on 17th November ( 09.00 and 14.00 GMT ) designed to explain how smart product inspection solutions can support food producers to tackle rising manufacturing costs .
The free webinar – titled “ 5 Ways to Combat Rising Food Manufacturing Costs with Product Inspection Technologies ” – will be presented by Robert Rogers , Senior Advisor for Food Safety & Regulation at Mettler-Toledo . With more than 26 years ’ industry experience , Robert Rogers is a key expert at Mettler-Toledo , consulting with manufacturers to help them protect their products , prepare for food safety digital maturity and compliance , and how to future-proof their business .
A recording of the webinar will also be available on-demand from the Mettler- Toledo website for those unable to join on the day .
In the webinar Robert will highlight five key cost-related challenges faced by food manufacturers today , and the ways that these challenges manifest themselves from day to day :
• Challenge # 1 : Reducing Material and Energy Costs – including incorrect fill levels , using machinery with poor energy efficiency , wasted materials through not identifying contaminants until late in the process , and the issue of false rejects .
• Challenge # 2 : Optimising Human Resources – such as inefficient manual processes that slow production and demotivate staff , continued reliance on employees for tasks that could be better handled by automation , and protecting employee safety .
• Challenge # 3 : Avoiding Unnecessary Waste – covering issues such as false rejects which cause unnecessary waste , poorly maintained machinery not correctly identifying issues , product
46 FDPP - www . fdpp . co . uk