It’s two-year battery life and water “They save me having to attend the
resistant exterior makes it ideal for use premises when the factory is closed
in a wide variety of indoor and outdoor just to check temperatures.” – Venture
applications. Seafoods, where the EL-WiFi-TP is
The EL-WiFi range consists of a small
device with a 45 x 45mm LCD screen
to display live data while also recording
information and uploading it to the Cloud
at a frequency chosen by you. The device
has a rechargeable battery of around six
months from one charge.
Both ranges come with a wide variety
of hardware options including ambient
temperature devices, probe attachments
and thermocouple probes for extended
range temperature monitoring.
The EL-WiFi range is also available in
a 21CFR option which works with the
21CFR FilesThruTheAir Cloud to include
full system audit and secure sign-off by
a pre-set authorised login to adhere to
21CFR Part 11 compliance.
All of these FilesThruTheAir WiFi ranges
are already being used to simplify and
streamline the safe storage of food in a
variety of businesses. Their products are
currently being used in monitoring the
storage of ice lollies, cheese, seafood, and
pub ingredients.
monitoring both seafood storage chillers
and freezers. “I researched many loggers
and companies, and I couldn’t find a
better option than FilesThruTheAir and
the EL-MOTE.” – LICKALIX Ice Lollies,
where the EL-MOTE-TP and DTP monitor
their freezer storage externally using a
probe.
“Using the EL-WiFi Temperature and
humidity sensors saves our chef time
every day as he doesn’t have to stop what
he’s doing to do his fridge and freezer
temperature checks every few hours.”
The Royal Oak, where the EL-WIFI-TP
and EL-WIFI-TH have been monitoring
the temperature and humidity of their
dry store, refrigerator and frozen storage
facilities.
To find out more about how
FilesThruTheAir data loggers can optimise
your food business, visit our website or
contact the FilesThruTheAir team directly
to discuss the options.
Web: www.filesthrutheair.com
Tel: +44 (0)1425 651111
Email: [email protected]
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