FOOD BUSINESS GULF & ME Jan-march 2018 | Page 42

SIAL MIDDLE EAST REVIEW 40 SIAL MIDDLE EAST RECORDS BUSINESS DEALS WORTH AED4.6 BILLION O rganisers of SIAL Middle East have confirmed that deals worth AED4.6 billion were recorded at the 8th edition of the three day exhibition, boosted by an increase in participants which attracted more than 26,000 visitors and experts from the food, beverage and hospitality industry. Thamer Rashid Al Qasemi, Chairman of the organising committee for SIAL Middle East, said the results underlined SIAL's regional and global position as the fastest growing business exposition strengthening the local food economy. Held under the patronage of His Highness Sheikh Mansour bin Zayed Al Nahyan, Deputy Prime Minister, Minister of Presidential Affairs and Chairman of Abu Dhabi Food Control Authority (ADFCA), the exhibition concluded on 14 December by honouring the 600 exhibitors that took part in donating the UAE Red Crescent's 'Preservation of Grace' initiative. The exhibitors were awarded certificates of appreciation in recognition of their participation in the initiative which was launched by ADFCA in line with country's the Year of Giving, and saw roughly 30 tonnes of food exhibited at SIAL Middle East donated to charity. Al Qasemi said, “The introduction of the Red Crescent's 'Preservation of Grace' programme was to help promote the 'Year of Giving' initiative both locally and internationally, as well as to introduce a culture of tolerance and giving.” Believing SIAL Middle East to be a crucial event for industry professionals, Al Qasemi said it is the key component to addressing ways to narrow the gap between supply and demand across the region, by providing innovative and diverse alternatives to meet the needs of the consumer. He said: “By hosting SIAL Middle East over the FOOD BUSINESS GULF & MIDDLE EAST last eight years, the emirate of Abu Dhabi has demonstrated its exceptional potential in organising large-scale international events and exhibitions, and its excellence in their management to compete with similar global events. “The results of this year's edition show the emirate's leadership in adding value to the events it hosts and organises. SIAL Middle East has become an ideal platform for international companies operating within the food and hospitality industries, and is a driving force for entrepreneurs to expand their projects and investments.” JANUARY - MARCH 2018