21. Richard Carlton, M. D., personal communication, April 1984. 22. See Homotoxicology for the theories of Reckeweg on this subject. 23. Robert Mendelsohn, How to Raise a Healthy Child, p. 211.
THIRTEEN: THE EFFECTS OF FOOD ON MOOD
1. See Ken Dychtwald, Bodymind. 2. David Sheinkin, M. D., and Michael Schachter, M. D., Food, Mind, and Mood. 3. Watson, Nutrition and Your Mind, p. 59. 4. Marilyn Ferguson, The Aquarian Conspiracy.
FOURTEEN: THE EFFECTS OF FOOD ON SEX
1. George Schwartz, Food Power, pp. 112 – 13. 2. Carl Pfeiffer, Mental and Elemental Nutrients, pp. 215 and 244. 3. Schwartz, p. 95. 4. Pfeiffer, p. 469 – 71. 5. Schwartz, p. 95. 6. Peter Farb and George Armelagos, pp. 81 – 83. 7. James Trager, The Foodbook, pp. 477 – 83. 8. Saul Miller, Food for Thought, p. 137. 9. Guillermo Asis, interview in East-West Journal, February 1984. 10. Miller, p. 139. 11. Alexander Schauss, Diet, Crime, and Delinquency, pp. 19 – 29, including his list of seventy references; J. I. Rodale, Natural Health, Sugar, and the Criminal Mind; William Dufty, Sugar Blues. 12. Christiane Northrup, personal communication with the author, March 1983. 13. Miller, p. 139. 14. Pfeiffer, p. 472.
FIFTEEN: A HEALTH NUT IN THE HOSPITAL
1. Michael Braveheart,“ The Great Medicine— In Theory and Practice,” unpublished paper, December 1983. 2. Richard Grossinger, Planet Medicine.