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On the basis of product type , the global Organic Coconut Oil market research report is classified as virgin organic coconut oil , extra virgin organic coconut oil , hydrogenated organic coconut oil , and fractionated organic coconut oil . Virgin coconut oil consists of a nice fragrance , taste , antioxidants , medium chain fatty acids ( MCFA ), and vitamins . In addition , virgin coconut oil is very effective as a moisturizing agent . The key difference between ordinary coconut oil and virgin coconut oil lies in their processes of extraction . Virgin coconut oil is extracted from fresh coconuts and is not subjected to heat . It does not go rancid easily .
Fractionated coconut oil is a fraction of the coconut oil from which nearly all the long chain triglycerides are removed , consequently leaving mainly the medium-chain triglycerides and making it a completely saturated oil . This saturation gives it a very long shelf life and greatly improved stability . In addition , fractionating raises the comparative concentration of Capric acid and Caprylic acid , thus giving it more of antioxidant and disinfecting effect .
On the basis of application , the global Organic Coconut Oil market research report is classified as food and industry . On the basis of geography , the global Organic Coconut Oil market research report is classified as North America , China , Europe , Japan , Southeast Asia and India .
Some of the prominent players that fuel the growth of the global Organic Coconut Oil ma rket research report include Tantuco Enterprises , Greenville Agro Corporation , Samar Coco Products , CIIF OMG , Peter Paul , SC Global , Phidco , PT . Indo Vegetable Oil and P . T . Harvard Cocopro .
Browse Related Category Market Reports @ https :// www . hexaresearch . com / research-category / food-andbeverages-industry
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