FMI Native Starches Market Growth and Forecast 2017-20 | Page 5

Native Starches Market
Native starch is segmented on the basis of type of native starch such as native maize starch, native waxy
maize starch, native wheat starch, native potato starch, and others. These native starches are used in
soups, sauces, canned vegetables, meat products, bakery products, convenience foods, snacks and
confectioneries, etc.
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Native starch market is also segmented on the basis of its application in various industries such as food
industry, cosmetics industry, pharmaceutical industry, and others. In food industry, it is used as a
thickening agent as well as texturing the food products. Native starch is also used in confectionery, dairy
and bakery products to provide consistency and texture to the final product. In cosmetics industry, native
starch is used as an emulsion, decorative cosmetics or in powders. Native starch powder is a natural
aesthetic which makes it useful in various cosmetics. In pharmaceutical industry, native starch is used in
formulation of tablets.
Market Regional Outlook:
On the basis of regions, the Native starches market has been segmented into North America, Latin
America, Western Europe and Eastern Europe, Asia-Pacific Excluding Japan, Japan, Middle East and Africa.
North America dominates the global native starches market while Asia Pacific is expected to show
maximum growth over the forecast period. On the basis of consumption North America market is the
leading market and expected to grow over the forecast period. Cosmetic industries are establishing in
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