Fi Asia 2018 Fi Asia 2018 Show Catalogue | Page 36
TECHNICAL SEMINAR
14.30–15.00 Technical Seminar Room Hall B2
Scentium Flavours
Topic
: International megatrends: What’s hot and what’s not in the world of flavours
Speaker : Paloma Iturmendi, Marketing Manager
Synopsis : The Flavour Industry is constantly evolving and reinventing itself as consumers around the globe are
demanding more innovative and exotic flavours day after day, on the lookout for new taste experiences.
In this presentation prepared exclusively on the occasion of FIA Asia Indonesia 2018, discover the latest
megatrends poised to shape the flavour market around the globe, with a special focus on South East Asia.
Language : English
15.30–16.30 Technical Seminar Room Hall A1
Tate & Lyle Asia Pacific Pte., Ltd.
Topic
: So Sweet, So Healthy! [Invited Guest Only]
Speaker : V V Lee, Product Manager - Sweetener
Synopsis : Our wide and expanding portfolio of sweeteners and complementary ingredients, combined with our
application expertise, can help you achieve the best of both worlds!
Language : English
15.15–15.45
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:
:
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Technical Seminar Room Hall A3
Fonterra Co-operative Group Limited
Unlock consumer demand for healthier, clean-label cultured product choices
Mrs. Lu Zhang, PhD
The global cultured food market is one of the fastest growing dairy segments. Through NZMP’s in-depth
understanding of fundamental dairy science and the yoghurt system, we will share our learnings in
using dairy ingredients tailored to deliver superior texture and taste for high-protein, clean label yoghurts.
English
15.15–16.30 Technical Seminar Room Hall B2
Culinaroma and Indesso Aroma, PT
Topic
: Chicken Extract, User Friendly Natural Product By The Expert
Speaker : Bakti Kumara. R&D Manager, Reaction Product Development
Synopsis : Indesso has developed a new portfolio of Chicken Extract, the latest innovation in the market. A genuine
Indesso creation, the product enriches our portfolio continuing the success of Ayam Kampung Extract,
crafted six years ago that attained positive enthusiasm and interest from the market with its function
and benefits. The new Chicken Extract version is a user friendly and flexible tool, applicable in wide
range savory segments, dry and wet seasoning. It has outstanding heat stability and is recommended
in applications that require heat treatments, e.g frying and roasting. As a natural solution, the ingredient
can be claimed as natural, perfect for clean label product positioning.
Language : English
16.15-17.15
:
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Technical Seminar Room Hall A3
Tate & Lyle Asia Pacific Pte. Ltd.
Beat Dietary Concerns in Asia with Soluble Fibres [Invited Guest Only]
Thomas Teh, Nutrition Scientist
Discover how soluble fibre can play a part in addressing the dietary habits in Asia.
English
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