KÖE is the only kombucha that’s fruit-forward, USDA Organic, and packed with probiotics. It was created for people who want a healthy beverage that’s flavorful and enjoyable. All five KÖE flavors are vegan, gluten-free, USDA Organic, Non-GMO Project Verified, certified Kosher, and made with black tea, natural fruit flavors, no artificial ingredients, and a touch of 100% organic cane sugar. Each can contains billions of live probiotic cultures and 15mg of caffeine.
With just 8g sugar and 35 calories per 12 ounce can, each serving delivers a palate-pleasing profile with billions of live probiotic cultures to support the immune system, optimal gut health, and more. KÖE Organic Kombucha was created with kombucha skeptics in mind – people who want a tasty, functional beverage without the vinegary flavor that’s often present in other kombuchas. One sip of KÖE and you’ll understand immediately: it’s surprisingly delicious.
As a bonus, one of the lesser-known benefits of kombucha is that it can detoxify and even hydrate the skin for improved elasticity and brightness.
KÖE - The Best Tasting Kombucha on the Market