Chef Kendra Peterson has always had a love affair with food. She attended college at Miami of Ohio and cooked plenty of homemade dishes for roommates while receiving her degree in Nutrition and Food Science. Kendra has a passion for working with families to manage food allergies, realizing that food can heal. Now in its seventh year, her company Drizzle Kitchen is abuzz with a wonderful client roster that grows weekly. Drizzle manages everything from nut allergies to celiac disease to chemotherapy treatment to picky eaters. Kendra is the Consulting Chef for Enjoy Life Foods and writes for her own blog as well as a New York based yoga and healthy living blog, breatherepeat.com.
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Fete Lifestyle Magazine